鶏の照り焼き Chicken Teriyaki
At first I wanted to use this chicken in yakisoba, but then I felt like eating it like this.
Used honey instead of sugar this time. It was really good…

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This entry was posted on July 30, 2010 at 23:32 and is filed under Tonight's dinner. You can follow any responses to this entry through the RSS 2.0 feed.
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